Marinated Grilled Tilapia

Ingredients:

4 tilapia fillets

Marinade:

3/4 cup olive oil
1/2 lemon, juiced
1 tablespoon oregano
1/2 teaspoon black pepper
1/4 cup white balsamic vinegar
1/2 cup finely chopped parsley
2 cloves garlic, minced
2 dashes Tabasco

Method of Preparation:

1. Combine all marinade ingredients in a large jar and shake well.

2. Place tilapia in a shallow dish; pour marinade over the fillets.  Marinate fillets for 30 minutes. 

3. Remove fillets from marinade and place on hot grill elevated above coals.  Cook 2-3 minutes per side.